Schedule

9:00 - 11:00 PM: Finger Food from Shirlington Thai

Thai Crispy Veggie Spring Roll with sweet carrot dip (vegetarian)

Fried Wontons: mixture of chicken and shrimp with sweet carrot dip (gluten free)

Summer Garden Roll: lightly fried tofu, cucumber, carrot, mint, basil, cilantro and sprouts with hoisin-peanut dip (vegan and gluten free)

11:00 PM - 1:00 AM: El Patio Argentine Bakery in Rockville

Coffee/Tea, Medialunas con dulce de leche (El Patio Argentine Bakery in Rockville)

Coffee/Tea & Brunch from Best Buns & Bread Company (Shirlington)

Ham & Cheese Croissant

Almond Walnut Croissant (vegetarian)

Grilled Chicken Sandwich with havarti, basil aioli, tomatoes, watercress

Tomato Mozzarella Sandwich with basil olive oil and sauteed onion (vegetarian)

Mango Chicken Salad with mixed greens, ginger vinaigrette dressing, spicy pecans, dates, craisins, grapes (gluten and dairy free)

Coffee/Tea, Medialunas con dulce de leche (El Patio Argentine Bakery in Rockville)

Fresh fruit, Energy Bars (gluten and dairy free)

Coffee/Tea & Brunch from Best Buns & Bread Company (Shirlington)

Chocolate Croissant (vegetarian)

Tomato Mozzarella Sandwich with basil olive oil and sauteed onion (vegetarian)

Chicken Spuntino Sandwich with roasted red pepper, basil aioli, watercress (dairy free)

Mike's Fav – Ham & Havarti with Dijon Mayo & picles on Rosemary

David's Drumroll - Turkey sausage, Fried egg, Cheese on Croissant

Roast Chicken Salad with mixed greens, goat cheese, cherry tomatoes, pine nuts, dates, craisins, scallions, corn, croutons on the side (gluten free)

Coffee/Tea

Medialunas con dulce de leche (El Patio Argentine Bakery in Rockville)

Fresh fruit, Energy Bars (gluten free, dairy free)